I’m not a massive fan of plain old tomatoes but I do use them a lot in cooking, so tonight I thought I’d try this with dinner..
This is actually very like the tomato and onion salad funnily enough! Not much involved except a bit of tomato slicing..
Then a bit of spring onion thrown on the top..
Then I made a french dressing which I now don’t need a recipe for. This time I used a Rioja vinegar which gave it an interesting flavour. Anyway that’s poured over and then left to stand for a bit
Finally it’s topped with some chives, which have started growing again in my garden..
So that’s it! We were having this with the carrot salad, baked mushrooms and some pan fried turkey for dinner and it was good! I sometimes find raw spring onion too strong but the dressing has helped dampen it down a bit and altogether this is great.
Would I make this again? Yup..